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Annie's eats, Bloglovin' food, Bloglovin' — the edit, Cooking classy, Damn delicious, Food52, How sweet it is, Joy the baker

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By Reena Retuta Signature to the Los Angeles city skyline, sheen blades of green tower over avenues and boulevards. The palm tree is indicative of...

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I made it to the Minnesota State Fair this year; the first time in 19 years. My family had a great time at the great Minnesota Get Together – we...

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It’s clearly been a s’mores kind of weekend. Just LOOK at those gooey, melty marshmallows! I can’t deal. This recipe come’s from Jamielyn’s new...

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This quick and easy chicken dish is cooked in a white wine sauce with string beans and bacon, all in one skillet. You can modify this basic recipe...

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This summer has been a glorious mix of amazing weather, trips to the farmers market, and travels to new cities. Since summer is on its way out...

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Before summer is officially over I decided I better get in a few more tasty meals featuring the best of the summer produce while it’s still in...

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Tell me about your Labor Day weekend so far. What did you do? Relax at home or get away? We spent the weekend up in the poconos, brought the pups,...

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With college and school back in session, who has time to make themselves dinner after a long day of work, class, and studying? Being in college,...

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It's hard to beat a very good classic chocolate chip cookie. In its simplest form, it's a dessert that pleases pretty much everyone. But that...

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(Image credit: Pogorelova Olga/Shutterstock) You've just climbed into bed with a good book, and you realize you forgot to pack lunches for your...

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Post sponsored by Stash Tea. See below for more details. Whenever my husband and I talk about ordering sushi, I always go for the vegetarian...

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The most unbelievably easiest quesadillas ever with just 3 stinking ingredients. That’s it! And they’re so tiny and cute! Behold the world’s...

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Don’t mess with a good thing is a philosophy too often ignored, particularly when it comes to food. To start out tinkering with a recipe before you...

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Is it an enchilada or a lasagna? It’s both! All the flavors of a beef enchilada layered between lasagna noodles. THIS is the kind of recipe you...

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Do you ever eat pancakes and about halfway through the big, beautiful stack, you get hit with that “blech” feeling? Or heck, that “belch” feeling?...

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I’ve had some run-ins with vegan ‘cheese’ before.  The kind that send you screaming for big bites of cheddar straight from the block.  People use...

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By Natasha Alexandrou Busy week ahead? Plan your meals ahead of time with these healthy, wholesome recipes for every day of the week.  Monday ...

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These Horseradish Crusted Pork Chops are pork chops topped with a tangy, buttery, breadcrumb topping that melts in your mouth. Today is my youngest...

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Hubba, hubba, now that’s what I call a veggie burger glam shot! Served with rippled sweet potato chips and a dill pickle, what else could you want...

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